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Pumpkin Peanut Butter Dip


1 cup pure pumpkin puree
1 cup powdered peanut butter
½ cup Splenda
1 Tbsp vanilla extract
¼ tsp cinnamon
1/8th nutmeg

Add all ingredients in a bowl and mix until smooth. Transfer to a serving bowl, cover with plastic wrap, and refrigerate for 30 minutes. Serve with fruit of your choice.

Makes 10 servings
Serving Size: ¼ cup

Calories 48
Fat 1.3g
Saturated Fat 0.0g
Polyunsaturated Fat 0.0g
Monounsaturated Fat 0.0g
Cholesterol 0mg
Sodium 76mg
Potassium 53mg
Carbohydrate 8.5g
Fiber 2.3g
Sugar 3.4g
Protein 4.3g

Modified from www.ANightOwlBlog.com


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