Restaurant Favorite Remakes
Lower Sugar KFC Coleslaw
Published on May 20, 2017Ingredients 8 cups shredded (or finely diced) cabbage (~1 head) 1⁄4 cup shredded (or finely diced/grated) carrot (~2 carrots) 2 tablespoons minced onions 2 Tbsp Truvia 1⁄2 teaspoon salt 1⁄8 […]
Healthier Version: P.F. Chang’s Lettuce Wraps
Published on May 20, 2017Ingredients 1 tablespoon olive oil 1 pound extra lean ground chicken (98% fat free) 2 cloves garlic, minced 1 onion, diced 1/4 cup hoisin sauce 2 tablespoons soy sauce 1 […]
Bangin’ Shrimp Dinner Salad
Published on May 20, 2017Ingredients For the dressing: 5 Tbsp olive oil mayonnaise (low fat) 3 Tbsp Thai Sweet Chili Sauce 2 tsp Sriracha For the Shrimp: 1 lb large shrimp, shelled and deveined […]