Ingredients
- 1 tsp fresh orange zest
- Juice of one large orange (about ¼ cup)
- 1 small carrot, peeled and finely grated
- 2 tsp freshly grated ginger – or from a tube
- 2 scallions, minced
- 1 Tbsp low sodium soy sauce
- 1 tsp Truvia/stevia
- 2 Tbsp sesame oil
Directions
Mix all ingredients together in a bowl with a whisk. Store in refrigerator in a mason jar or airtight container and shake before use.
Serving Size: 2 Tbsp
Makes 4 servings, about ½ cup of dressing
Nutrition
Nutrition
| Calories | 78 |
| Fat | 6.9g |
| Saturated Fat | 1g |
| Polyunsaturated Fat | 2.9g |
| Monounsaturated Fat | 2.7g |
| Cholesterol | 0mg |
| Sodium | 154mg |
| Potassium | 94mg |
| Carbohydrate | 3.7g |
| Fiber | 0.6g |
| Sugar | 2.1g |
| Protein | 0.7g |
Modified from www.bariatriceating.com
